@Flora
Breakfast Burrito with Tuna: A protein-packed and flavorful breakfast burrito filled with tuna, hard-boiled egg, and fresh vegetables, offering a quick and satisfying start to the day.
4
15
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2
Hard-Boil the Egg:
Bring a small pot of water to a boil.
Gently place 1 egg in the boiling water.
Cook for 10 min until it is hard-boiled.
Remove the egg and let it cool.
Prepare the Vegetables:
Quarter 1/2 cup cherry tomatoes.
Cut 1/2 cup cucumber into strips.
Prepare the Wrap:
Spread 2 tablespoons Philadelphia cream cheese evenly over 1 burrito wrap.
Prepare the Egg:
Peel the cooled hard-boiled egg.
Cut the egg into quarters.
Assemble the Burrito:
Place the prepared vegetables, egg quarters, 1 can (5 oz) tuna (drained), and drizzle with 1 tablespoon Sriracha sauce on the cream cheese-spread wrap.
Roll Up the Burrito:
Roll up the burrito tightly, folding in the sides as you go.
Serve immediately.