First, preheat the oven to 180°C top/bottom heat or 160°C convection.
Peel the bananas and put them in a bowl. Mash them with a fork.
Whisk the eggs and mix them with the bananas.
Add the sugar.
Melt the butter and whisk it into the banana-egg mixture as well.
Finally, add the dry ingredients: the flour, salt, cinnamon, and vanilla powder, and mix everything well.
Grease the baking pan with butter and pour in the mixture.
Bake in the preheated oven for 45 - 50 min.
If you want, you can refine the mixture with chocolate or fresh fruit.
Enjoy your meal!!!
Moist Banana Bread
Narindra
63 Recipes
None
Easy
1 hrs 0 min
Spiciness
None
Difficulty
Easy
Time
1 hrs 0 min
Preparation
10 min
Cooking
50 min
55 Views
1 year ago
Translated
Quick and easy, perfect as a delicious dessert when you have guests over, or simply for breakfast or as a snack.
None
Easy
1 hrs 0 min
Spiciness
None
Difficulty
Easy
Time
1 hrs 0 min
Preparation
10 min
Cooking
50 min
Allergens
Vegetarian
Pescatarian
Halal
- Bananas
3
- All-Purpose Flour
250 grams
- Eggs
3
- Baking Powder
2 teaspoons
- Sugar
100 grams
- Vanilla
1 pinch
- Cinnamon
1 pinch
- Salt
1 pinch
- Butter
150 grams
Narindra
63 Recipes
None
Easy
1 hrs 0 min
Spiciness
None
Difficulty
Easy
Time
1 hrs 0 min
Preparation
10 min
Cooking
50 min
Allergens
Vegetarian
Pescatarian
Halal
- Bananas
3
- All-Purpose Flour
250 grams
- Eggs
3
- Baking Powder
2 teaspoons
- Sugar
100 grams
- Vanilla
1 pinch
- Cinnamon
1 pinch
- Salt
1 pinch
- Butter
150 grams
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