Prepare the leek
Wash the leek good, cut it in circles and place them in a small tray so that they cover the whole bottom of the tray.
Season
Add 1 tbsp Olive oil, pour the cream over the leek and season with salt, black pepper, nutmeg, and chili flakes. Add the grated Parmesan so that it covers the leek fully.
Bake
Bake at 180 C for 20-25 minutes (or until the leek is slightly burnt, that gives them a lot of flavour).
Prepare the leek Wash the leek good, cut it in circles and place them in a small tray so that they cover the whole bottom of the tray.
Season Add 1 tbsp Olive oil, pour the cream over the leek and season with salt, black pepper, nutmeg, and chili flakes. Add the grated Parmesan so that it covers the leek fully.
Bake Bake at 180 C for 20-25 minutes (or until the leek is slightly burnt, that gives them a lot of flavour).
Leek with Cream and Parmesan Sauce
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1 year ago
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Mild
Easy
30 min
Spiciness
Mild
Difficulty
Easy
Time
30 min
Preparation
5 min
Cooking
25 min
Allergens
Halal
Gluten-Free
- Leeks
2
- Cooking Cream
100
- Salt
- Black Pepper
- Chili Flakes
- Parmesan (Grated)
50 grams
- Nutmeg
- Olive Oil
1 tablespoon
Flora
292 Recipes
Mild
Easy
30 min
Spiciness
Mild
Difficulty
Easy
Time
30 min
Preparation
5 min
Cooking
25 min
Allergens
Halal
Gluten-Free
- Leeks
2
- Cooking Cream
100
- Salt
- Black Pepper
- Chili Flakes
- Parmesan (Grated)
50 grams
- Nutmeg
- Olive Oil
1 tablespoon
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