Cook / fry gnocchi
Sauté mushrooms for 3-4 minutes with olive oil, salt, pepper, and thyme (they should still have a good bite); set aside
In the same pan, briefly sauté tomatoes in the remaining olive oil for 1-2 minutes; set aside
In the same pan, combine the previously cooked gnocchi (optional: fry them) with pesto
Serve: Salad, pesto gnocchi, tomatoes, mushrooms, Parmesan, pine nuts
Enjoy your meal!
Vegetable Gnocchi
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Quick, fresh, healthy, and delicious.
None
Easy
20 min
Spiciness
None
Difficulty
Easy
Time
20 min
Preparation
5 min
Cooking
15 min
Allergens
Halal
1,362KCAL
2 Portions · 849 g
Protein
38 g
Carbohydrates
142 g
Fat
69 g
Fiber
15 g
- German Food Composition Database (BLS) – the German national nutrient database.
- Swiss Food Composition Database – for ingredients the BLS does not cover.
- AI matching – every ingredient is matched to the closest database entry.
All nutrition figures are average values calculated from the databases named above, not laboratory measurements. Variety, origin, cut, storage, preparation and the quantities actually used all cause deviations; automatically matched ingredients can add further inaccuracy. We accept no liability for the accuracy or completeness of these figures. They do not constitute medical or nutritional advice. The information on the packaging of the products you use takes precedence; in case of allergies, intolerances, illness, pregnancy or a special diet, consult a suitably qualified professional.
2
g
- Gnocchi
400 grams
- mixed salad
50 grams
- Olive Oil
- Black Pepper
- Salt
- Mushrooms
150 grams
- Cherry Tomato
50 grams
- Parmesan
25 grams
- Pesto
100 grams
- Pine Nuts (Roasted)
- Thyme
None
Easy
20 min
Spiciness
None
Difficulty
Easy
Time
20 min
Preparation
5 min
Cooking
15 min
Allergens
Halal
1,362KCAL
2 Portions · 849 g
Protein
38 g
Carbohydrates
142 g
Fat
69 g
Fiber
15 g
- German Food Composition Database (BLS) – the German national nutrient database.
- Swiss Food Composition Database – for ingredients the BLS does not cover.
- AI matching – every ingredient is matched to the closest database entry.
All nutrition figures are average values calculated from the databases named above, not laboratory measurements. Variety, origin, cut, storage, preparation and the quantities actually used all cause deviations; automatically matched ingredients can add further inaccuracy. We accept no liability for the accuracy or completeness of these figures. They do not constitute medical or nutritional advice. The information on the packaging of the products you use takes precedence; in case of allergies, intolerances, illness, pregnancy or a special diet, consult a suitably qualified professional.
2
g
- Gnocchi
400 grams
- mixed salad
50 grams
- Olive Oil
- Black Pepper
- Salt
- Mushrooms
150 grams
- Cherry Tomato
50 grams
- Parmesan
25 grams
- Pesto
100 grams
- Pine Nuts (Roasted)
- Thyme
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