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6 hours ago
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Quick, fresh, healthy, and delicious.
None
Easy
20 min
Spiciness
None
Difficulty
Easy
Time
20 min
Preparation
5 min
Cooking
15 min
400 grams
50 grams
150 grams
50 grams
25 grams
100 grams
Cook / fry gnocchi
Sauté mushrooms for 3-4 minutes with olive oil, salt, pepper, and thyme (they should still have a good bite); set aside
In the same pan, briefly sauté tomatoes in the remaining olive oil for 1-2 minutes; set aside
In the same pan, combine the previously cooked gnocchi (optional: fry them) with pesto
Serve: Salad, pesto gnocchi, tomatoes, mushrooms, Parmesan, pine nuts
Enjoy your meal!
Roland
46 Recipes
None
Easy
20 min
Spiciness
None
Difficulty
Easy
Time
20 min
Preparation
5 min
Cooking
15 min
400 grams
50 grams
150 grams
50 grams
25 grams
100 grams
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