Instructions
- 1
Cream butter, sugar, and eggs with a mixer until fluffy!
- 2
Then add the vanilla sugar!
- 3
Next, heat the cooking chocolate and once cooled, add it to the other ingredients!
- 4
Mix flour with baking powder, cinnamon, and clove powder!
- 5
Then mix the milk and rum!
- 6
Add flour to the milk and mix everything well! Then fold in the egg whites!
- 7
Grease the cake pan with Rama, dust with flour, and then add the cake batter!
- 8
Finally, bake the cake at 175 degrees for about 45 to 60 minutes! The preparation time varies depending on the oven type!
1 h