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Spring Potato Salad

Spring Potato Salad Recipe Image
Viktoria Petrova

Viktoria Petrova

10 Recipes

None

Easy

15 min

Spiciness

None

Difficulty

Easy

Time

15 min

Preparation

5 min

Cooking

10 min

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1 year ago

Translated

Trust me, bro. The pic ain’t even close to how yummi it actually is. Easter-style salad (Pt. 2 - with potatoes)

None

Easy

15 min

Spiciness

None

Difficulty

Easy

Time

15 min

Preparation

5 min

Cooking

10 min

Allergens
Vegetarian
Pescatarian
Halal
Lactose-Free
Gluten-Free
  • Potato

  • Radish

  • Spring Onions

    2 bunch

  • Avocado

    1

  • Parsley

  • Cucumber

    1

  • Yogurts

    3

  • Mayonnaise

    2

  • Mustard

    1

  • Honey

  • Salt

Instructions

  1. 1

    Boil the potatoes

  2. 2

    Meanwhile, wash and chop all other ingredients

  3. 3

    Boil the potatoes

  4. 4

    Make the dressing by mixing the yogurt, mayonnaise, mustard, and honey

  5. 5

    Put the boiled potatoes together with all other already chopped ingredients into a suitable bowl.

  6. 6

    Season the salad with salt before adding the dressing and once again after adding it

  7. 7

    Eat at least 2 servings

Viktoria Petrova

Viktoria Petrova

10 Recipes

None

Easy

15 min

Spiciness

None

Difficulty

Easy

Time

15 min

Preparation

5 min

Cooking

10 min

Allergens
Vegetarian
Pescatarian
Halal
Lactose-Free
Gluten-Free
  • Potato

  • Radish

  • Spring Onions

    2 bunch

  • Avocado

    1

  • Parsley

  • Cucumber

    1

  • Yogurts

    3

  • Mayonnaise

    2

  • Mustard

    1

  • Honey

  • Salt

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