Refreshing Lemonade

Refreshing Lemonade Recipe Image

None

Easy

10 min

Spiciness

None

Difficulty

Easy

Time

10 min

Preparation

10 min

Cooking

None

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Translated

A wonderfully simple and incredibly refreshing homemade lemonade with a hint of mint and delightful fizz from sparkling water. Perfect for a hot day!

None

Easy

10 min

Spiciness

None

Difficulty

Easy

Time

10 min

Preparation

10 min

Cooking

None

Allergens
Vegetarian
Pescatarian
Halal
Lactose-Free
Gluten-Free
268KCAL

4 Portions · 1,280 g

Protein

2 g

Carbohydrates

54 g

Fat

1 g

Other energy

32 kcal

Fiber

3 g

  • German Food Composition Database (BLS)the German national nutrient database.
  • Swiss Food Composition Databasefor ingredients the BLS does not cover.
  • AI matchingevery ingredient is matched to the closest database entry.

All nutrition figures are average values calculated from the databases named above, not laboratory measurements. Variety, origin, cut, storage, preparation and the quantities actually used all cause deviations; automatically matched ingredients can add further inaccuracy. We accept no liability for the accuracy or completeness of these figures. They do not constitute medical or nutritional advice. The information on the packaging of the products you use takes precedence; in case of allergies, intolerances, illness, pregnancy or a special diet, consult a suitably qualified professional.

4

g

  • Lemons

    6

  • Honey

    3 tablespoons

  • Fresh Mint Leaves

    1 bunch

  • Sparkling Water

    1 liter

  • Lemon Slice

    4 slices

Prepare the Base

  1. 1

    Squeeze the juice from the 6 lemons into a pitcher.

  2. 2

    Add the 3 tablespoons of honey to the pitcher.

  3. 3

    Stir well with a spoon or whisk until the honey is completely dissolved in the lemon juice.

Add Mint and Water

  1. 1

    Take a handful of the fresh mint leaves and gently crush them to help release their flavour. You can do this by lightly muddling them in the pitcher or rubbing them between your hands.

  2. 2

    Add the crushed mint leaves to the pitcher with the lemon-honey mixture.

  3. 3

    Pour in the 1 liter of sparkling water. Stir gently to combine everything without losing too much fizz.

Serve and Enjoy

  1. 1

    Fill serving glasses with ice.

  2. 2

    Garnish each glass with a slice of lemon and a few fresh mint leaves from the remaining bunch.

  3. 3

    Pour the Refreshing Lemonade into the prepared glasses and serve immediately.

None

Easy

10 min

Spiciness

None

Difficulty

Easy

Time

10 min

Preparation

10 min

Cooking

None

Allergens
Vegetarian
Pescatarian
Halal
Lactose-Free
Gluten-Free
268KCAL

4 Portions · 1,280 g

Protein

2 g

Carbohydrates

54 g

Fat

1 g

Other energy

32 kcal

Fiber

3 g

  • German Food Composition Database (BLS)the German national nutrient database.
  • Swiss Food Composition Databasefor ingredients the BLS does not cover.
  • AI matchingevery ingredient is matched to the closest database entry.

All nutrition figures are average values calculated from the databases named above, not laboratory measurements. Variety, origin, cut, storage, preparation and the quantities actually used all cause deviations; automatically matched ingredients can add further inaccuracy. We accept no liability for the accuracy or completeness of these figures. They do not constitute medical or nutritional advice. The information on the packaging of the products you use takes precedence; in case of allergies, intolerances, illness, pregnancy or a special diet, consult a suitably qualified professional.

4

g

  • Lemons

    6

  • Honey

    3 tablespoons

  • Fresh Mint Leaves

    1 bunch

  • Sparkling Water

    1 liter

  • Lemon Slice

    4 slices

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