Roll out 1 roll of vegan puff pastry and spread it evenly with 3 tbsp red pesto (without Parmesan).
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Vegan Puff Pastry Swirls
Vegan Puff Pastry Swirls
Elisakocht
99 recipes
None
Easy
30 min
Spiciness
None
Difficulty
Easy
Time
30 min
Preparation
10 min
Cooking
20 min
Allergens
- roll of puff pastry
1
- Red Pesto (Without Parmesan)
3 tablespoons
- Red Onion
1
- Chili Pepper
- Vegan Cheese
200 grams
Elisakocht
99 recipes
None
Easy
30 min
Spiciness
None
Difficulty
Easy
Time
30 min
Preparation
10 min
Cooking
20 min
Elisakocht
99 recipes
16 Views
3 months ago
Translated
Today I'm presenting these delicious puff pastry swirls, which are wonderful as vegan finger food! Did you know that many ready-made puff pastries are surprisingly vegan? I had no idea until today 🙈 But most varieties actually contain neither egg nor butter.
None
Easy
30 min
Spiciness
None
Difficulty
Easy
Time
30 min
Preparation
10 min
Cooking
20 min
Allergens
- roll of puff pastry
1
- Red Pesto (Without Parmesan)
3 tablespoons
- Red Onion
1
- Chili Pepper
- Vegan Cheese
200 grams
You're all set. Yummy time!
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Sprinkle 1 red onion (finely chopped), ½ chili pepper (finely chopped), and 200 g vegan cheese over the spread pastry.
Roll up the dough and cut it into slices about 1 cm thick.
Place the swirls on a baking sheet with parchment paper and bake them for 20 minutes at 180 °C (top/bottom heat).
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