@elisakocht
This recipe is automatically translated for you.
You're thinking: She's totally losing it now 😉 but I'm not, because vegan bacon is possible! Of course, it doesn't taste 100% the same as real bacon, but it doesn't necessarily have to. The smoky flavor and crispy texture are really reminiscent of the little pork sin, but in my version completely without remorse! This vegan bacon will make all vegetarians and vegans happy!
8 leaves
3 tablespoons
1 tablespoon
Prepare rice paper
Cut 8 sheets of rice paper into strips.
Make BBQ mixture
Mix 3 tbsp vegan BBQ sauce with 1 tbsp vegetable oil.
Soak and brush rice paper
Soak 2 strips of rice paper at a time in water for about 20 seconds.
Place both strips on top of each other and brush them on both sides with the BBQ mixture.
Bake
Place all the brushed rice paper strips on a baking sheet lined with baking paper.
Bake for 15–20 minutes at 200 °C (top/bottom heat) in the oven until crispy.
Check in between to make sure they don't get too dark.