Elisakocht
@elisakocht
This recipe is automatically translated for you.
These bell pepper pizza boats will delight your guests! A super delicious vegetarian finger food that is healthy and quick to prepare. The special thing: Instead of a dough, bell pepper serves as the "base" here. This makes the small, colorful snacks not only really pretty to look at, but also wonderfully light - so you can snack them without any worries.
Overview
Difficulty
Spiciness
Time
Preparation
Cooking
Tags
Servings
15
3
150 grams
1
150 grams
Prepare bell peppers
Cut the bell peppers from top to bottom so that small "boats" are created.
Prepare tomato sauce
Mix sieved tomatoes with garlic, pizza spice, salt and pepper. Spread the sauce evenly on the prepared bell pepper boats.
Top
First sprinkle cheese over the sauce and then top the bell peppers as desired. I chose corn, onions, tomatoes and veggie salami.
Bake
Bake everything at 225 °C top and bottom heat for 20 minutes until the cheese is nicely melted and lightly browned.